Institute for Food Safety and Security - Iowa State University Institute for Food Safety and Security - Iowa State University
  May 12, 2008
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Food Safety News

Date Headline
May 06 Two E. coli lawsuits filed against Wendy's in UTAH
May 06 CALIFORNIA: Hepatitis A lawsuit filed against La Mesa Chipotle Mexican Grill
May 06 WALES: 'Funding fog’ puts pupils’ health at risk
May 06 K-STATE: Hand-washing helps prevent spread of food-borne illnesses
May 06 NEW ZEALAND: Cafe served dishwashing liquid instead of wine
May 06 UMD researchers find first known E. coli in fish
May 06 EFSA: Food can pass resistant bacteria to people
May 06 PENNSYLVANIA: Cumberland County farmer fined $4,300 for selling raw milk
May 05 Food ministers agree to a strategic vision for Australian and New Zealand food regulation system
May 05 OHIO: Restaurant inspection report
May 05 MICHIGAN: Lawmakers target food safety
May 05 IRELAND: Salmonella threat from pet reptiles
May 05 CALIFORNIA: Another hepatitis case linked to La Mesa restaurant
May 05 NOVA SCOTIA Agriculture Department to post restaurant inspection information online
May 05 Emergency care physicians' knowledge, attitudes, and practices related to surveillance for foodborne disease in the United States
May 04 Statement of Dr. Richard Raymond USDA Undersecretary for Food Safety regarding the safety of the U.S. food supply
May 04 Monday raw milk rally planned
May 04 Fish downs 32 workers
May 04 INDIA: 103 taken ill after eating contaminated food in Varanasi
May 04 FDA targeted as food-safety concerns rise
May 04 State reports not online yet, Other cities: Public must fill out a request and wait for a reply
May 03 TEXAS: May 2-Leger's restaurant report card
May 03 Dirting dining part 2: Downtown BALTIMORE
May 03 LONDON: HIV/AIDS and the food handler
May 03 "Kitchen Companion: Your Safe Food Handbook" - Now available from FSIS
May 03 Institute of Food Science and Technology: Cyclospora
May 03 BLOG: Stop licking the turtles
May 03 True Stories: Real trouble from a turtle
May 03 SINGAPORE: Where has that banana leaf been? Stacks of leaves left uncovered in the dirt outside eateries
May 03 LONDON: Verocytotoxin-producing E. coli food poisoning and its prevention
May 03 Lifting the lid on all those dirty qwertys
May 03 NEW ZEALAND: They are what you eat
May 03 IOWA: LETTER: Mere existence of a vaccine isn't enough
May 03 CONNECTICUT: EDITORIAL: Making people work when they're sick is a bad health policy
May 03 OHIO: Salmonella traced in Norwalk
May 03 NEW JERSEY: 8 cases of salmonella now reported at Princeton University
May 03 CANADA: Health hazard alert – Certain ground beef products may contain E. coli. O157:H7 bacteria
May 03 Play it safe with deli meats and soft cheeses
May 03 New York firm recalls meat and poultry products from possible listeria contamination
May 03 BARFBLOG: Making love or making Camembert
May 03 Sports drink pulled from Riverside store's shelves after man's illness
May 02 BAM! Celebrity chefs rack up health code problems at restaurants
May 02 UK: Primula cheese spread recalled
May 02 UK: Asda recalls flapjacks
May 02 UK: Sainsbury's recalls its own-brand in-store bakery chocolate and toffee crisp bites due to possible glass contamination
May 02 Severe acute watery diarrhoea with cases positive for Vibrio cholerae, VIETNAM
May 02 PENNSYLVANIA: Emlenton residents learn there's a lot more to boil water order
May 02 CALIFORNIA: Another hepatitis A case reported
May 02 UK: College blamed for disease outbreak
May 02 HONG KONG: 124 ill in food poisoning

Food safety news is compiled from a number of sources and is provided only for informational purposes. The information and opinions provided on this page are primarily selected and edited by the Food Safety Network at the University of Guelph. Accuracy and completeness cannot be guaranteed by Iowa State University. Headlines are sometimes rewritten for clarity or to fit space.

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